Description
850g
Impossible Chicken Nuggets have a golden brown crispy breading on the outside and a tender, juicy bite on the inside. They're packed with 12g of protein per 95g serving and have no cholesterol. And they're easy to make—just pop them in the microwave, oven, or air fryer for a convenient meal or snack. Bonus: they're also way better for the planet than chicken nuggets from animals. The best nuggets no longer come from chicken. They're made from plants.
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12g of protein per 95g serving
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25% less saturated fat than the leading animal chicken nuggets*
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No cholesterol
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Better for the planet
Conventional Oven (We recommend this!)
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Preheat Oven to 375 ºF (190 ºC).
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Arrange frozen nuggets on baking sheet.
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Bake for 11 minutes or until golden brown.
Air Fryer
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Place frozen nuggets on air fryer tray, and close cover
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Heat at 350ºF (177 ºC)
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5 nuggets for 7 minutes
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10 nuggets for 8 minutes
Microwave
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Arrange frozen nuggets on a microwave safe plate.
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Heat on HIGH:
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5 nuggets for 1 to 1:30 minutes
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10 nuggets for 2 to 2:30 minutes
All prep methods: Let cool 2 minutes before serving. Appliances may vary. Heat times are approximate.
Ingredients: Water, Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Soy protein concentrate, Soybean oil, Sunflower oil, Yellow corn flour, Sugars (cultured dextrose, dextrose, sugar), Potato starch, Methylcellulose, Salt, Rice flour, Glutamates, Yeast extract, Wheat gluten, Dried yeast, Modified plant starch, Natural flavours, Spices, Leavening (cream of tartar, sodium bicarbonate), Garlic powder, Onion powder, Paprika extract (for colour), Mixed tocopherols (antioxidant), Zinc gluconate, Ferric phosphate, Niacin (Vitamin B3), Calcium pantothenate (Vitamin B5), Thiamine hydrochloride (Vitamin B1), Pyridoxine hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12.
Contains: Soy, Wheat
