Great Veggie Bites

Gratin Scalloped Potatoes (Gluten Free)

$12.95 $10.95 -15%
  • Gratin Scalloped Potatoes (Gluten Free)

Great Veggie Bites

Gratin Scalloped Potatoes (Gluten Free)

$12.95 $10.95 -15%

Description

GVB's Gratin Scalloped Potatoes are the perfect accompaniment to our Glazed County Hammm for your Easter Dinner!  Rich creamy, cheezy layers upon layers of slow baked scalloped potatoes and onions.  Everything you remember about scalloped potatoes, but with none of the dairy or gluten!

Heating Instructions: REHEATED AFTER BEING THAWED: Microwave: Open lid to vent and heat for 3-5 mins depending on microwave stirring halfway. Oven: Place in an oven safe dish and cover with tinfoil. Bake at 375°F (175°C) for 30 - 45 mins until internal temperature is 165°F (74°C). TO REHEAT FROM FROZEN: Microwave: Open lid to vent and heat for 5-8 mins depending on microwave stirring halfway. Oven: Pop out of plastic container and place in an oven safe dish and cover with tinfoil. Bake at 375°F (175°C) for 60 - 70 mins until internal temperature is 165°F (74°C).

INGREDIENTS:  Potatoes, Cream Sauce (soy milk* (Filtered Water, Whole Organic Soybeans, Calcium Carbonate, Natural Flavours, Vitamin A Palmitate, Riboflavin (B2), Vitamin D2, Vitamin B12, Thiamine (B1), Niacin (B3), Vitamin B6,
Pantothenate (B5)), Tapioca Flour, Safflower Oil, Red Star Nutritional Yeast, Miso Paste*, Tomato Paste, Apple Cider Vinegar, Dry Ground Mustard, Sea Salt, Onion Powder, White Pepper), Onions.
* Organic Ingredients
INGRÉDIENTS: Pommes de terre, Sauce à la Crème (Lait de Soja* (Eau Filtrée, Soja Biologique Entier), Carbonate de
Calcium, Arômes Naturels, Palmitate de Vitamine A, Riboflavine (B2), Vitamine D2, Vitamine B12, Thiamine (B1), Niacine (B3), Vitamine B6, Pantothenate (B5)), Farine de Tapioca, Huile de Carthame, Levure Alimentaire Red Star, Pâte Miso*, Pâte de Tomates, Vinaigre de Cidre de Pomme, Moutarde Moulue en Poudre, Sel Marin, Poudre d'Oignon, Poivre Blanc), Oignons. * Ingrédients Biologique