Sauerkraut - the Harvest Pantry
the Harvest Pantry
a local food pantry, honoring the craft of "putting food by", using time honored methods and traditional recipes...
ferments, preserves, salt, tea, tools and more.
cabbage, spring water, Himalayan salt.
cabbage, spring water, carrot, Himalayan salt, green onion, ginger, garlic, arame (dried kelp), chili flakes.